Cava Malamidis - Coctail mohitto
MOJITTO

MATERIALS

  • 60ml White Rum
  • 25ml Lime Juice
  • 25ml Simple Syrup
  • 10-12 Fresh Mint Leaves
  • Top up with Soda
  • Method: Build
  • Garnish: Lime Wedge and Mint Spring
  • Glassware: Highball

PREPARATION TIME: 10′

SHARE: 4

DIFFICULTY LEVEL: MEDIUM

PROCEDURE

We have associated the Mojitto aromatic cocktail with summer due to its light and cool taste. In a tall glass, first mix the lime juice with the sugar syrup. Then add the mint leaves by rubbing them on the walls of the glass. Fill 2/3 of the glass with ice and add the white rum and fill the rest of the glass with soda. Garnish with a lime peel.

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RECIPE PRODUCTS